November 24, 2011

Ketep Pass

Ketep Pass Front Page

The tourism of Ketep Pass located in Magelang, Central Java, this is one of Volcano Merapi tourism. Ketep Pass located at an altitude of 1200 meters above sea level, and an area about 800 square maters, with 35 kilometers from Magelang City, and 30 kilometers from Borobudur temple.
Ketep Pass has several facilities that have to visited.






People rest in the gazebo
VIEWING POST
There are two gazebos each with size four square meters. This is the place to see the beauty of mount merapi and mount merbabu, with expanse of agricultural land, wich is on the foot of mountain. And you can enjoy the food and drinks that sold by the traders, around the gazebo.

KETEP VOLCANO CENTER
Ketep Folcano Center Front Page
There is a museum with an area of approximately 550 square meters. This is a museum of vulcanology, standing inside a miniature of Mount Merapi, an interactive computer that contains the document of the volcano, some examples evidence of eruption rock from year to year. Garuda’s top poster size 3x3 meters, posters warning of Mount Merapi lava.


Front Page of Ketep Volcano Theatre
KETEP VOLCANO THEATRE
This is the place for playing a documentary film about the activity of Mount Merapi, with a capacity 78 seats. This scientific film tells about the occurrence of Mount Merapi, climbing routes, research at the peak of Garuda and the massive eruption of Mount Merapi.

COURT OF PANCA ARGA
Man on the Panca Arga
Panca Arga means five Mountains, this is the highest location in Ketep Pass. On this highest peak, you can see Five Mountains, these are Mount Merapi, Mount Merbabu, Mount Sindoro, Mount Slamet, Mount Sumbing. Apart from the fifth mountain, visitors can see and enjoy the small mountain and hills are beautifull, among others, Mount Tidar, Mount Andong, Mount Pring, Menoreh Hill, Telo Moyo Hill, and others.


RESTAURANT KETEP PASS
Visitor in the restourant
In here, visitors can enjoy menus that served in Ketep Pass Restaurant according to the taste. Building above Ketep Volcano Teatre, walled by glass. This is ideal for visitor while eating the meals that are available as well enjoy the beautifull panorama at the foot of Mount Merapi and Mount Merbabu.





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November 22, 2011

Tugu Jogja

Tugu Jogja Is Icons of the most famous city of Yogyakarta. The building is located right in the middle of the intersection PangeranMangkubumi Road, Street General SudirmanStreet AM Sangaji and Street Diponegoro.
Monument Jogja is almost three centuries old is saving some of the historical record of Yogyakarta.
Jogja monument was built approximately one year after the sultan's palace stood. In detail,the building Jogja monument, built at the beginning of a conical cylinder-shaped pillarupward. The bottom of the form of a circular fence and the top round. Monument buildingheights in the first 25 meters.
Everything changed on June 10, 1867, because of the earthquake that shook Yogyakarta.When this pillar collapses, is a state of transition, before the meaning of unity is really notreflected in the monument building.
The situation changed in 1889, when the Dutch government renovated the monumentbuilding. The monument is made with a square shape with each side decorated with a kind of inscription that indicates who was involved in the renovation. The top of themonument is no longer round, but the pointy cone-shaped. The height of buildings also belower, just as high as 15 meters. Since then, this monument is also known as "De WittPaal" or Monument White Pal.
Overhaul of the building was actually a tactic to erode the unity between Dutch people and the king. However, seeing the struggle of the people and the king held in Yogyakarta later, we know that the efforts were unsuccessful.
Because identical monument with Yogyakarta Yogyakarta, made ​​a lot of students nomadsexpressed his excitement after being graduated from college with a hug or kiss MonumentJogja. Maybe it also as an expression of affection for the city of Yogyakarta which will soon be left behind, as well as a pledge that one day he would visit this beloved city anymore.


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Sangsang, Batak Typical Food

Sangsang is one of the typical food of the Batak. Most of the Batak people like this,because the sense of distinctive cuisine and makes everyone want to always taste it.

Food is named "Sangsang" because the food is made from pork meat that is cut into small pieces. Then cooked with spice mixture Batak cuisine that has its own flavor. Andgiven a mixture of "Gota" or porcine blood. That Sangsang material that makes a deliciousand distinctive flavor.
Spices used are garlic, onion, galangal, chili, ginger, andaliman. And "Gota" when mixed with spices and the meat is almost cooked. Due to the progress of time, then manysangsang that are not mixed with another gota, because there are several streamsthat are not allowed to consume blood. However, some people argue that, if sangsang not mixed with the gota, does not have a distinctive flavor dishes. In its presentation, for one ordinary share is also given garlic and cayenne pepper to create a more seductivespicy flavor.
At first, sangsang served only on special occasions like wedding customs. But latelysangsang already served in diners. Sangsang not a food is scarce again. With affordableprices we are able to enjoy it. For one serving of soup plus rice with only around10,000-Rp20.000 only. Of course it's not too expensive for the typical food.
Sangsang addition we will also meet with roast pork, naniarsik, and naniura. If you're visiting the area Batak, do not forget to visit around Ajibata, about Tomok and aroundPangururan to enjoy Sangsang with a sense that is still distinctive and original Batak.(dody.red)
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August 24, 2011

Pecel

Pecel is a favorite food for most people. In the area of Yogyakarta, many found seller of the food. Pecel is a food rich in fiber and high in nutrients, especially sprouts, where thesprouts are very beneficial for women to nourish the womb.



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August 23, 2011

Geblek Kulon Progo

Geblek, is one of the typical food in Yogyakarta, who became a local identity of Kulon Progo district, geblek made ​​from raw materials in the form of starch or tapioca starchhowever, used tapioca flour, tapioca flour is already wet.


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August 22, 2011

Glagah Beach

The water was blue. And the typical coastal winds you can feel it. Glagah Beach is located around 40 kilometers to west from Jogja city. This location is approximately 15 miles from Wates. To reach this place, it takes about two hours. Do not be afraid of being bored for a long journey because you will find a wonderfully scenery.




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August 21, 2011

Batagor

Batagor is a famous snack from Bandung, a nice town in West Java. It is made from white tofu fill with meatball mixture from Mackerel or sometimesChicken or Prawn, then fried in deep pan and served with peanut sauce, sweet soy sauce and sprinkled with lime juice. If you go to Bandung, you will find some places selling this speciality. And you've got to try it!

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